Description
- High stainless-steel blades for sharp edges. These knives are resistant to vegetable acids and do not require sharpening. Comfortable-Grip Handles Ergonomic Design for Perfect Grip Color Coordinated Range Long Lasting High Quality Body Ideal for Day to Day Usage Everything Imported. Easy to clean; maintains a shiny finish
- Chef’s knife & Utility knife is ideal for slicing, mincing & chopping vegetables & meat. Paring knife is ideal for peeling and cutting small garnishes.
- Chef’s knife: Size of blade – 5.6 inches; Size of handle – 4 inches. Boning/Meat knife: Size of blade – 6 inches; Size of handle – 4 inches. Paring knife: Size of blade – 3 inches; Size of handle – 4 inches
- The knives offer extra sharpness and will let you quickly and effortlessly complete all your cutting tasks.
- Pack contents: 1 Chef’s Knife, 2 Boning, 2 Pairing Knife, 1 Peeler 1 Knife Sharpener….